Buffalo Cauliflower

Fresh cauliflower florets fried, then tossed in our homemade buffalo sauce. Accompanied by bleu cheese dressing and sliced cucumbers.  7.99

Southwest Egg Rolls

Seasoned grilled chicken breast, sweet corn, black beans, red pepper, onions, cheddar and Monterey Jack cheeses inside a crispy wonton wrapper. Served with a cool avacado-ranch dipping sauce. 7.99

Parmesan Fried Asparagus

Fresh asparagus spears, lightly coated in seasoned batter then fried golden brown. Served with a zesty wasabi-ranch dipping sauce. 8.99

Smoked Salmon

Fresh, house cured salmon fillet served with toast points, capers and homemade remoulade sauce. 10.99


Fresh picked soy bean pods steamed and lightly seasoned with sea salt. Accompanied by a side of soy ginger sauce. 4.99

Spinach Artichoke Dip

Fresh spinach and creamy artichoke dip, served with homemade salsa, sour cream, and fresh corn tortilla chips. 9.49

Tavern Spicy Shrimp

Tender shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce. 9.99

Ahi Tuna Wonton Stack

Pepper-encrusted Sashimi-grade Ahi tuna, lightly seared and sliced thin on crispy wontons with cucumbers, soy ginger glaze and wasabi. 11.99

Smoked Pimento Cheese

Traditional southern style pimento cheese made with local Tennessee Sweetwater smoked cheddar. Served with red onion jam and toist points. 6.99

Tavern Onion Rings

Thick-cut, hand breaded, and fried golden brown, served with jalapeno ranch dressing. 8.49 / Just for two 4.49

Grilled Mexican Corn

Fresh corn on the cob grilled, then covered in our creamy Mexican cheese dressing.  6.99

New England Clam Chowder

Bowl 4.49, Cup 3.49

Lunch Salads & Soups

Tavern Strawberry Salad

Tender grilled chicken breast, sliced thin and served over fresh greens with strawberries, caramelized pecans and bleu cheese crumbles. Served with our honey vinaigrette dressing. 12.99

Concord Pecan Chicken Salad

Thinly sliced breast of chicken served over crisp field greens, caramelized pecans, sweet mandarin oranges, bleu cheese crumbles, craisins, and fresh sliced celery. Paired with our honey vinaigrette dressing. 11.99

Lakeside Tavern Wedge

A crisp wedge of Iceberg lettuce topped with homemade bleu cheese dressing, fresh diced tomatoes, chopped applewood bacon, caramelized pecan halves and bleu cheese crumbles. Drizzled with balsamic reduction. 8.99 With Shrimp 13.99

Ahi Tuna Salad

Sashimi-grade Ahi tuna, encrusted with black pepper, lightly seared and served over mixed field greens tossed with classic vinaigrette, red onions, cucumbers, Mandarin oranges and pickled ginger. Accompanied with a side of soy ginger sauce. 12.99

Black & Bleu Salad

Grilled tender filet mignon bites dusted with Cajun seasoning. Served over fresh mixed greens with vine-ripe tomatoes, cucumbers, red peppers, bleu cheese crumbles and Cajun fried onions. Drizzled with balsamic reduction. Accompanied by our homemade bleu cheese dressing. 13.99

Burgers & Sandwiches

All burgers and sandwiches served with French fries. Enjoy a house or Caesar salad for only 2.99

Black Angus Cheeseburger

Grand Champion Angus burger, hickory grilled and stacked high with shredded lettuce, onions, tomato and pickles, with your choice of cheddar, pepper jack, American or Swiss cheese. 8.99 / Add applewood smoked bacon .99

Tavern Po’ Boy

Golden-fried fresh fish of the day on a toasted hoagie with remoulade sauce, shredded lettuce, & sliced tomatoes. 9.99

Portabello Sandwich

Grilled portabello mushroom with spinach, red peppers, and tomato. Finished with housemade Boursin cheese. 9.99

Colossal Club

Roasted turkey breast, baked ham, Applewood-smoked bacon, Swiss and cheddar cheeses, leaf lettuce, tomato slices and chipotle mayonnaise on our toasted wheat bread. 8.99

BBQ Grilled Chicken Sandwich

A juicy, grilled chicken breast basted with our signature barbeque sauce, topped with melted pepper jack cheese, applewood smoked bacon, lettuce and tomato slices. Served on a bakery fresh bun. 8.99

Colossal Club Combo

Half portion of our colossal club sandwich. Served with your choice of House or Caesar salad. 8.99


*Additional Pizza Toppings Add 0.99 each


The classic Italian pizza. Made with vine ripe tomatoes, fresh parmesan and mozzarella cheeses, topped with fresh basil. 11.49

Greek Chicken Pizza

Our homemade pizza crust brushed with roasted garlic olive oil, topped with grilled chicken breast, mozzarella and feta cheeses, spinach, plum tomatoes, kalamata olives, artichokes and scallions. 12.49

Sicilian Pizza

Hand crafted dough topped with made from scratch tomato basil sauce, pepperoni, hot Italian sausage, mushrooms, plum tomatoes, onions and three cheeses. 12.49

Brick Oven Pizza & Salad

Your choice of a lunch-sized Margherita, Tavern Sicilian or Greek Chicken Pizza with a House or Caesar salad. 10.99

Build Your Own Pizza

Choose up to 4 of your favorite toppings below to create a taste all your own! 12.49

Chicken Breast, Green Peppers, Artichoke Hearts, Italian Sausage, Pepperoni, Applewood Smoked Bacon, Honey Baked Ham, Fresh Mushrooms, Diced Red Onion, Kalamata Olives, Fresh Spinach, Vine Ripe Tomatoes

Lunch Specialties

Lunch Available Monday-Friday 11am – 4pm

Blackened Tilapia

Delivered fresh daily, our tilapia is pan seared and blackened with Cajun spices. Served with our shiitake mushroom rice pilaf and fresh steamed broccoli. 10.99

Tavern Chicken Tenders

Fresh, hand-breaded chicken tenders fried crisp and golden, accompanied by our barbeque and honey mustard dipping sauces. Served with fries and cole slaw. 9.99

Salmon with Mustard Dill Sauce

6 oz. grilled Atlantic salmon crowned with our special mustard dill sauce, served with white cheddar mashed potatoes & steamed broccoli. 10.99

Lakeside Fish & Chips

Lightly breaded and fried golden brown, served with fries, cole slaw and homemade remoulade sauce. 9.99

Mediterranean Pasta

Angel hair pasta tossed in a vegetarian white wine garlic sauce with diced tomatoes, capers, artichokes, basil, Kalamata olives and parmesan cheese. 8.99. With Chicken 10.99

Tavern Chicken Pasta Combo

Marinated grilled chicken breast, mushrooms, spinach, sundried tomatoes and broccoli florets, sautéed with penne pasta in a light white wine cream sauce. Paired with your choice of House or Caesar salad. 9.99

Baby Back Rib Plate

Slowly grilled to perfection over hardwood coals, then basted with Tavern barbeque sauce. Paired with hot French fries and cole slaw. 10.99

Hickory-Grilled Sirloin

7 oz. center-cut sirloin aged to perfection and grilled the way you like it. Served with white cheddar mashed potatoes and steamed broccoli. 11.99

Cilantro Lime Grilled Shrimp

Juicy cilantro lime marinated jumbo shrimp served on a bed of shitake mushroom pilaf with our fresh vegetable medley. 11.49

Jamaican Jerk Chicken

Grilled, double breast of chicken marinated in a flavorful Jerk sauce topped with a grilled pineapple wedge. Served with pecan sweet potatoes casserole and steamed broccoli. 9.99

4 oz. Filet Medallion

A center-cut filet medallion aged to perfection and grilled the way you like it. Accompanied by white cheddar mashed potatoes and steamed broccoli. 9.99

Pan-Seared Crabcake

Jumbo lump Blue crab cake pan-seared golden brown and crowned with a sweet and spicy remoulade sauce. Served with pecan sweet potatoes casserole and steamed broccoli. 10.99


White Cheddar Mashed Potatoes

Steamed Broccoli

Pecan Brittle Sweet Potatoes

Spinach Casserole (add .99)

Fresh Seasonal Vegetables

Shiitake Mushroom Rice Pilaf

Steamed Asparagus (add .99)

Cole Slaw

French Fries

½ Price Wine Night

Join us every Monday night on the lake for our half priced wine night. Enjoy any wine by the bottle or glass at half the regular menu price. Our well-balanced and unique wine list includes highly regarded wines (90pts or better) by Wine Spectator magazine that are sure to please.